Spend a fun evening making delicious cocktails with our most popular seasonal spirit: Nocino! Our fantastic green walnut liqueur is the start of many cozy fall and winter cocktails.

Shake, stir, and sample (of course) your way through 4 tasty cocktails using our earthy + warming Nocino liqueur, made the traditional European way but with walnuts hand-harvested from Indiana walnut trees.

Guided by Cardinal bartender Parker Burton and Cardinal co-founder Jeff Wuslich, learn to make classic cocktails even better, and get creative with some original Cardinal recipes. We'll talk about technique, garnish, batching, etc. -- and you'll leave with lots of ideas for the season, and maybe even find your new signature cocktail. This class is for all skill levels.


When: Thursday, Nov. 19, 6:30-8:30pm
Where: Cardinal Spirits, 922 S. Morton St.
Cost: $50 per person

Your ticket includes:
- 15% discount on spirits and canned cocktails
- recipe cards for re-creating the cocktails at home
- yummy snacks
- a housemade Cardinal cocktail syrup to use at home
- Cardinal Spirits' very own cocktail book, "Indiana Cocktail Recipes"

Tickets required; 21+ event.