Our V-Day Dinner is SOLD OUT!
However, our bar seats will be open to walk-in customers for cocktails and dessert only, first come-first served. The featured dessert is Lemon Verbena Olive Oil Cake from our Valentine's Day menu.
Join us for a lovely 5-course dinner and live jazz at the distillery on Valentine's Day! We'll offer both 6pm and 8pm seatings with from-scratch dishes and a la carte cocktails, while musicians Zachary Finnegan and Nico Martinez warm the evening with their 1920s-inspired set.
Tickets required: https://fareharbor.com/cardinalspirits/items/73640/
Dinner - $60 per person (cocktails are additional)
Available Seatings: 6pm or 8pm
Reservations and prepayment are required at the time of booking
At the time of booking, please select your course options and include any dietary restrictions.
Please note tax and gratuity are applied at the the end of the booking.
Due to the limited availability of this event, we are not able to accept cancellations, refunds, or discounts/promotions for this event.
Sweet Corn Polenta
blueberry sofrito, whipped ricotta, chamomile (v)
crispy sunchokes, mustard, black garlic (v)
Black Sea Bass
parsnip puree, spinach, saffron-vanilla sauce
Cacio e Pepe
house-made pasta, piave vecchio cheese, Malabar black pepper (v)
cauliflower gratin, romesco sauce, rosemary oil
King Trumpet Mushroom
potato puree, dandelion, mushroom bordelaise (v)
Lemon Verbena Olive Oil Cake
creme fraiche ice cream, Indiana honey, lemon curd, pine nuts (v)
Joining for cocktails only?
Our bar seats will be open to walk-in customers for cocktails and dessert only, first come-first served.
The featured dessert will be the Lemon Verbena Olive Oil cake on the Valentine's day menu. It's petite and perfect for two people to share!