McDoel Gardens cocktail recipe
Erica Sagon
Our light, tropical Tiki Rum meets green things from the garden, and it just works. Try this refreshing recipe by our bartender Chris Resnick this weekend:
McDOEL GARDENS
By Chris Resnick of Cardinal Spirits
1.5 ounces Cardinal Spirits Tiki Rum
2 slices cucumber
1/2 ounce lemon juice
1/2 ounce Cardinal Spirits Flora
Sprig of dill
Add all ingredients to a shaker, then muddle to release flavors of cucumber and dill. Add ice to the shaker, then shake vigorously. Strain into a rocks glass filled with ice.